Every good soup starts with some onions and this Broccoli Cheese was no exception. I found it via Pinterest and decided to try it out.
recipe was found via Pinterest, but I specifically hunted this one down after having these at a friends.
It was just as delicious as I remember.
I also found a packet of Pesto mix that I forgot about. After making it the deliciously fatty way with butter and oil, I saw that you can sub any amount of butter you choose for water to lighten it up. Oh well, you only live once right? It was really tasty and coated my noodles nicely. I had enough for two meals with this and could take some to work then.
As you can see, all my containers are ready to go for the week - 4 containers or Squash soup, 2 large containers or Broccoli Cheese soup and the chunk of Gyro meat - this girl is set.