But I was able to use a few apples from a local orchard (Patterson's in Greenfield). I came across this recipe from Lui in Cucina through my blog searching and Pinterest and although this was called a cake, it looked like bread to me and that drew my interest.
It was a recipe that sounded simple enough that I would make it for my boyfriend while he recovers from rotator cuff surgery. I didn't remember the small step of using an electric mixer to cream the butter and sugar, so I attempted it by hand.
I think I did a great job because the batter ended up looking normal.
Mixing up the brown sugar and cinnamon was much easier :)
And I almost forgot the flour the pan - that could have been disastrous!
Then it's as simple as combining the rest of the dry with the wet and getting it in the pan.
I am so thankful for places like Pinterest and blogs so I can try new recipes that I wouldn't have thought of on my own. Visit Lui in Cucina for the complete recipe. You won't regret it!